Tasting menu
von der Gans
zur Ruster Herbst Zeitlos
9. November 2024 – 19:00
From November 8 to 9, the winegrowers of Rust will once again open their cellar doors for the traditional Burgenland Martiniloben. At the “Ruster Herbst Zeitlos”, you can taste the first young wines of the 2024 vintage and enjoy mature vintages.
To round off the weekend, we invite you to a tasting menu:
5 courses including wine pairing with commentary from the winemaker guarantee an enjoyable evening.
Aperitif
Frizzante “Mr.
White”, Lehner-Horvath Winery
Rosé 2023 , Winery Ernst Triebaumer
Greetings from the kitchen
Gansl-Grammelschmalz
Aromatisches Gänseschmalz | Grammeln | Nussbrot
Gemischter Satz 2023, Weingut Lehner-Horvath
Chardonnay Bandkräftn 2021, Weingut Ernst Triebaumer
Goose liver pâté
Orange brioche | marinated figs | herb butter
Miriam Cuvée 2021, Weingut Artner
Beerenauslese 2018, Weingut Ernst Triebaumer
Goose soup
Goose giblets | vegetables | small dumplings
Neuburger 2022, Artner winery
Tridendron 21, Ernst Triebaumer winery
Crispy fried char fillet
Pumpkin risotto | parsley foam
Welschriesling 2022, Artner winery
Sauvignon blanc Vogelsang 2023, Lehner-Horvath winery
Goose
fried potato dumplings | red cabbage | quinces
MILE 1 Cuvée 2022, Weingut Lehner-Horvath
BlaufränkischOberer Wald 2021, Weingut Ernst Triebaumer
Brownie and chestnut tart
Chocolate cake | chestnut mousse | cherry roaster
BlaufränkischSpätlese 2021, Weingut Artner
Ice wine 2020, Weingut Ernst Triebaumer
Start 19:00 – Restaurant Seeblick
Price per person € 78.00 incl. aperitif, mineral water and coffee
Table reservation under 02685/381-0 or seehotelrust@vivat.at