Ganslbrunch
October 4, 2026
Seasonal Salad Buffet | Pastries
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Smoked duck breast – Waldorf salad | Smoked salmon tartare – guacamole – crème fraîche |
spicy glass noodle salad – prawn | Roast beef – roasted pumpkin | Goat’s cheese mousse – pumpkin chutney | Antipasti
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Goose consommé – vegetables
Pumpkin cream soup – puff pastry
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Freshly sliced: Roasted goose – orange glaze
From the buffet: catfish fillet baked in sesame crumbs | Pork fillet – bacon wrap | Venison ragout – lingonberries |
Ricotta ravioli – wild mushrooms | crispy pan-fried corn-fed chicken breast – dried plums | Spinach mountain cheese dumplings – brown butter
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Potato dumplings | Herb rice | Spaetzle | Red cabbage | Steak fries | Pan-fried vegetables
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Chestnut slice | Chocolate-nut bake | Hazelnut tiramisu |
Red wine pear cake | Strawberry mousse | Pear-poppy seed strudel | Fruit salad
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Cheese from Austria
Starts at 12:00 PM
Price per person €52.00 incl. Aperitif
Children up to 4 years free | 5 to 12 years €3.00/year of age
Table reservations at 02685/381-0 or seehotelrust@vivat.at